Bachelor of Business Management in Hospitality, Tourism, and Events Management
English is the medium of instruction in the department
Evaluation of each course unit usually accounts 40% of Continuous Assessments and 60% of End Semester Examinations based on the Grade Point Average (GPA)
The main objective of the CA is to continuously evaluate the performance of the students and this may include quizzes, tutorials, assignments, practicals, presentations, field trips, projects and the like.